Pearls of Amazement and Iberian Delights
A visit to discover the Franciacorta method, between art, history and technology, followed by a unique tasting: our four Millesimati paired with the prized Jamón Serrano, cut live by the Master of Cutting. And to conclude… a surprise finale by Serge Milano. A multisensory experience between Franciacorta and Spain.
When:
– Saturday, September 20 – Times: 10:00, 12:00, 14:00, 16:00, 18:00
– Sunday, September 21 – Times: 10:00, 12:00, 14:00, 16:00, 18:00
Cost: 45€ per person
Location: Freccianera Fratelli Berlucchi Winery
Reservations are required.
